Dessert Menu

Dessert Buffet

Assorted Fresh Baked Cookies $9.00 (per dozen)
Chocolate Chip, Oatmeal Raisin, Sugar and Coconut

Assorted Brownies $9.00 (per dozen)
Double Chocolate Brownie, Fudge Nut Brownie and Peanut Butter Brownie

Mini Assorted Dessert Bars $10.95 (per dozen)
Lemon, Pecan Nut, Apple Streusel and double Nut Crunch

Mini Single Layer Cut Cakes $14.95 (per dozen)
Carrot, Chocolate Mousse, Lemon Raspberry and Black Forest

Mini French Pastries $29.00 per dozen
Elegant and beautifully decorated Petit Fours including Raspberry Chocolate, Three Citrus Tart, Chocolate Mousse Cup, Cream Puff, and Opera Cake

Chocolate Dipped Strawberries $16.95 (per dozen)

Ice Cream Sundae Station $4.95 (per person)
Vanilla ice-cream topped with your choice of hot fudge, caramel, fruit and candied toppings (50 person minimum)

Dessert

Seasonal Fresh Berries with Whipped Cream $4.95

Lemon Sorbet topped with Fresh Berries served in a Lace Cookie Cup $4.95

Tiramisu $4.95

Creme Brule $4.95

New York Cheesecake with Raspberry Sauce $4.95

No Added Sugar N.Y. Cheesecake $4.95

Grand Marnier Cake $4.95

Carrot Cake $4.95

Banquet Cut Cakes

Apple Strudel $4.95

Lemon Raspberry Chiffon Cake $4.95

Double Chocolate Swirl Mousse Cake $4.95